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Burnt Finger SmokeyKC BBQ Sauce 558 gr.
€16,90
Out of stock
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Smokey Kansas City BBQ Sauce sets the standard for what a true authentic Kansas City style barbecue sauce should be. Forget those mass-produced, over-sweetened, artificially flavored barbecue sauces that line grocery store shelves. Smokey Kansas City BBQ Sauce is a tomato-based sauce that derives its flavor from a balanced blend of brown sugar, Worcestershire sauce, vinegar and spices … with just a hint of smoke!
The particularly fine and smooth consistency makes it the ideal sauce to cover ribs but even if you use it to season some super burgers it is amazing.
Recommended for use on beef, poultry, pork, vegetables, burgers, chicken wings and in all sandwiches.
The package contains about 558 gr of product.
Some call it adventure, we call it life!
This is Jason and Megan Day’s motto …. they are the pitmasters behind the professional Burnt Finger BBQ team. Since its founding in 2008, Burnt Finger BBQ has racked up countless awards on the competition barbecue circuit, including numerous state championships, first place chicken at the prestigious American Royal World Series of Barbecue, and overall Top 10 at American Royal, Memphis in May and World Food Championships.
Smokey Kansas City BBQ Sauce sets the standard for what a true authentic Kansas City style barbecue sauce should be. Forget those mass-produced, over-sweetened, artificially flavored barbecue sauces that line grocery store shelves. Smokey Kansas City BBQ Sauce is a tomato-based sauce that derives its flavor from a balanced blend of brown sugar, Worcestershire sauce, vinegar and spices … with just a hint of smoke!
The particularly fine and smooth consistency makes it the ideal sauce to cover ribs but even if you use it to season some super burgers it is amazing.
Recommended for use on beef, poultry, pork, vegetables, burgers, chicken wings and in all sandwiches.
The package contains about 558 gr of product.
Some call it adventure, we call it life!
This is Jason and Megan Day’s motto …. they are the pitmasters behind the professional Burnt Finger BBQ team. Since its founding in 2008, Burnt Finger BBQ has racked up countless awards on the competition barbecue circuit, including numerous state championships, first place chicken at the prestigious American Royal World Series of Barbecue, and overall Top 10 at American Royal, Memphis in May and World Food Championships.
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