Santoku knife 19 cm ISIDE MaglioNero line

The MaglioNero knives of the ISIDE line have been designed and manufactured following the specific indications of the starred chef Iside De Cesare and represent the maximum expression of professional kitchen blades.

The Iside line is ideal for those who want a superior quality kitchen knife suitable for the most demanding chefs. The blades are made of NitroB steel to keep the sharpness longer, as well as guaranteeing extreme resistance to corrosion. The profile of the knives is characterized by simple and modern lines enhanced by the riveted handle in polished POM.

The through tang gives all Iside knives an extraordinary balance, which makes these knives easy and pleasant to handle.

The santoku knife with a 19 cm long blade has become a fundamental piece in the kitchen and practically anyone considers this model to be the all-around knife par excellence. It is the best known and loved Japanese knife by chefs all over the world whose name contains the meaning of its main virtues, it is perfect for cutting and mincing everything you want quickly and precisely. The incredibly sharp sharpening ensures a smooth and inexorable cut.
Once you use a blade like this it will be difficult to part with it, you will fall in love with this knife.